Very nice Jon, did you enjoy?Here you go Wattie - this is tonight’s taste test ... this has to be available in Oz given it’s from Barossa...
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Firm favourite of mine too.Drinking this tonight. Having just bought case of it from Laithwaites.
money of the best red I’ve ever tasted.
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Mark this is a belter too, another laithwaites Durif and a best seller in Oz. See if u can pick it up in the Uk.Drinking this tonight. Having just bought case of it from Laithwaites.
money of the best red I’ve ever tasted.
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Stops it evaporating in the heat we get down here.....Basically I add lager cordial to a huge amount of ice and through the slow release of water it becomes a health drink-Rehydration ticked.Lager with ice!!!!!
What’s with the gadgets; I’m like Rsm maser, bottle to glass , if it’s good, drink it, if not, drink it anyway, and don’t buy it again, if like he said, you can remember....
Mark this is a belter too, another laithwaites Durif and a best seller in Oz. See if u can pick it up in the Uk.View attachment 62340
Result, just make sure you warn me before you order so there’s some left.They do have it. I'll put it on my next order!
Result, just make sure you warn me before you order so there’s some left.
We have been renovating a 1980s house over the past 2 years and I recently completed the wine room. We split the utility room in half and had a local company build a ’cold room’ using insulated aluminium panels and installing a temperature control system, keeping a constant 12.5 degrees C. I then clad the inside with oak panels and ordered racking to size and built a plinth and further shelving for large formats from oak panelled plywood. It stores the equivalent of 1000 standard 75 cl bottles.
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That could be arrangedAll round yours for a wine tasting session then!
That could be arranged
That could be arranged
I had a dream about that rooom last night.We have been renovating a 1980s house over the past 2 years and I recently completed the wine room. We split the utility room in half and had a local company build a ’cold room’ using insulated aluminium panels and installing a temperature control system, keeping a constant 12.5 degrees C. I then clad the inside with oak panels and ordered racking to size and built a plinth and further shelving for large formats from oak panelled plywood. It stores the equivalent of 1000 standard 75 cl bottles.
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Honestly, I’ve seen this and am quite relieved.You might want to replace the 1000 bottles with something less tasty
C