One of my favourites tonight. South African Cab Sauvignon Merlot organic. Just perfect to accompany a sneaky 15 minutes watching Harry Metcalfe playing on his Paris Dakar bikes.View attachment 84325
You need another bottle AndyThe suns out, in the garden with this lovely summer easy drinking Rose. AC/DC Back in Black playing....Life is good. View attachment 84363
You need another bottle Andy
What are they made of and how do you use them?
Eggshells and vinegar is the old wives trick.
I swear by “magic balls” (mine are definitely copper” for cleaning inside our Chrystal carafes and vases.I think they're copper. Certainly what mine seem to be. Put some water in the bottom of your carafe. Add magic balls and swirl until you get bored. They worl 'OK' but.....
C
I think they’re copper - just swill them around the bottom of the decanter in a little water, then wash them and dry them.What are they made of and how do you use them?
Eggshells and vinegar is the old wives trick.